Class Calendar
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february, 2021


february
Event Details
Grab your friends and come learn some basic cookie techniques on FUN shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping,
Event Details
Grab your friends and come learn some basic cookie techniques on FUN shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping, flooding, wet on wet techniques, marbling and so much more! Grab a friend and come learn how to take your cookies to the next level!
Call the store to reserve you spot today! Space it limited! 920-494-3656. Cost is $45, due at the time of registration, which includes all your supplies and a 10% discount the day of the class and a box of cookies decorated by you! Classes are non refundable and non transferable.
Time
(Saturday) 9:00 am – 11:00 pm cst
Decorating Classes
**All Fields are required.
GOT IT! — We will get back to you as soon as we can.

This could be you!
march
Event Details
Course 1: Building Buttercream Skills This is a 4 week course that meets on February 16th, 23rd, March 2nd and 9th from 4:45-7:00pm In our Building Buttercream, The Basics, learn how to
Event Details
Course 1: Building Buttercream Skills
This is a 4 week course that meets on February 16th, 23rd, March 2nd and 9th from 4:45-7:00pm
In our Building Buttercream, The Basics, learn how to decorate cakes and sweet treats with basic buttercream techniques and simple-to-pipe flowers that transform ordinary cakes into extraordinary results. Your Certified Wilton Method Instructor will help you pipe classic buttercream decorating techniques to create modern and traditional cake designs.
Your Wilton Method Certified Instructor will help you each step of the way as you learn how easy it can be to:
- Ice and decorate a cake and other sweet treats
- Make six different buttercream icing flowers
- Pipe lines and make simple borders, letters and shapes on your cake
- Transfer images to a cake to decorate
- Make icing the right consistency to decorate
- Fill and use a decorating bag
Time
(Tuesday) 4:45 pm – 7:00 pm
Location
Creative Cake Supplies
1544 West Mason Street, Green Bay, WI 54304
Organizer
Creative Cake Supplies+ 1-920-494-3656 1544 W. Mason St, Green Bay, WI 54303
03mar5:00 pm7:00 pmFeaturedROYAL ICING COOKIE CLASS WEDNESDAY MARCH 3 5-7PM5:00 pm – 7:00 pm cst
Event Details
Grab your friends and come learn some basic cookie techniques on FUN shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping,
Event Details
Grab your friends and come learn some basic cookie techniques on FUN shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping, flooding, wet on wet techniques, marbling and so much more! Grab a friend and come learn how to take your cookies to the next level!
Call the store to reserve you spot today! Space it limited! 920-494-3656. Cost is $45, due at the time of registration, which includes all your supplies and a 10% discount the day of the class and a box of cookies decorated by you! Classes are non refundable and non transferable.
Time
(Wednesday) 5:00 pm – 7:00 pm cst
Decorating Classes
**All Fields are required.
GOT IT! — We will get back to you as soon as we can.




This could be you!
Event Details
Course 1: Building Buttercream Skills This is a 4 week course that meets on February 16th, 23rd, March 2nd and 9th from 4:45-7:00pm In our Building Buttercream, The Basics, learn how to
Event Details
Course 1: Building Buttercream Skills
This is a 4 week course that meets on February 16th, 23rd, March 2nd and 9th from 4:45-7:00pm
In our Building Buttercream, The Basics, learn how to decorate cakes and sweet treats with basic buttercream techniques and simple-to-pipe flowers that transform ordinary cakes into extraordinary results. Your Certified Wilton Method Instructor will help you pipe classic buttercream decorating techniques to create modern and traditional cake designs.
Your Wilton Method Certified Instructor will help you each step of the way as you learn how easy it can be to:
- Ice and decorate a cake and other sweet treats
- Make six different buttercream icing flowers
- Pipe lines and make simple borders, letters and shapes on your cake
- Transfer images to a cake to decorate
- Make icing the right consistency to decorate
- Fill and use a decorating bag
Time
(Tuesday) 4:45 pm – 7:00 pm
Location
Creative Cake Supplies
1544 West Mason Street, Green Bay, WI 54304
Organizer
Creative Cake Supplies+ 1-920-494-3656 1544 W. Mason St, Green Bay, WI 54303
09mar5:00 pm7:00 pmFeaturedROYAL ICING COOKIE CLASS WEDNESDAY MARCH 9 5-7PM5:00 pm – 7:00 pm cst
Event Details
Grab your friends and come learn some basic cookie techniques on SPRING shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping,
Event Details
Grab your friends and come learn some basic cookie techniques on SPRING shaped cookies! This class covers baking tips, making icing, icing consistencies and there applications, filling icing bags, piping, flooding, wet on wet techniques, marbling and so much more! Grab a friend and come learn how to take your cookies to the next level!
Call the store to reserve you spot today! Space it limited! 920-494-3656. Cost is $45, due at the time of registration, which includes all your supplies and a 10% discount the day of the class and a box of cookies decorated by you! Classes are non refundable and non transferable.
Time
(Tuesday) 5:00 pm – 7:00 pm cst
Decorating Classes
**All Fields are required.
GOT IT! — We will get back to you as soon as we can.




This could be you!
april
No Events
may
No Events