Course 1: Building Buttercream Skills

This is a 4 week course that meets on Thursdays February  17, 24 March 3 and 10 from 5:30-7:45pm.

In our Building Buttercream, The Basics, learn how to decorate cakes and sweet treats with basic buttercream techniques and simple-to-pipe flowers that transform ordinary cakes into extraordinary results. Your instructor will help you pipe classic buttercream decorating techniques to create modern and traditional cake designs.

Your Wilton Method Certified Instructor will help you each step of the way as you learn how easy it can be to:

• Ice and decorate a cake and other sweet treats
• Make six different buttercream icing flowers
• Pipe lines and make simple borders, letters and shapes on your cake­
• Transfer images to a cake to decorate
• Make icing the right consistency to decorate
• Fill and use a decorating bag